Welcome to The Good News — a heartfelt note from Big Raven Farm created to bring a little light to your day. In our June newsletter, What’s New at the Farm: Stories & Recipes to Savor, founder Joleen Emery shares thoughtful reflections, creative sparks from our retreats, and a few fresh favorites from the farm kitchen. Picture cozy mornings, blooming gardens, and meaningful moments—all shared like a warm cup of tea.
This month, we’re especially excited to pass along simple, soulful recipes made with love and fresh ingredients—perfect for sharing with the people you care about. Here’s a little taste of what we’ve been up to.
